Stadium tested. Retail ready. Built for operators who know how to move.
Ready to make it official in your neighborhood?
Official Fried Chicken (OFC) started by doing something simple and doing it where expectations are high. Fast service. Hungry crowds. Game day pressure. Real repeat demand.
After building strong brand recognition in major venues, OFC is preparing for retail expansion with a franchise model designed around focused operations, craveable food, and a clear brand personality.
The first franchise owned retail location is planned for Bloomington, Minnesota, at 98th and Lyndale. This location will serve as a flagship retail store and a working model for future growth.
We are looking for experienced operators who understand that simple concepts can be
powerful when the food is good, the system is focused, and the brand knows exactly what it is.
That’s how it’s done
OFC is built around a tight menu, memorable branding, and operational discipline. The concept is designed to be easy for guests to understand and realistic for operators to execute.
Focused Menu
A streamlined menu built around high demand favorites. Fewer distractions, stronger execution, and a clearer guest experience.
BUILT IN RECOGNITION
OFC has built visibility with fans at Target Field and U.S. Bank Stadium, giving the brand a
foundation of awareness before entering retail markets.
Designed for today
Built for takeout, delivery, digital ordering, and fast moving retail environments without losing sight of food quality.
Simple footprint
A scalable retail format designed to support efficient build out, focused staffing, and practical day to day operations.
